September 23, 2010
Stir Fry Green Beans
1 lb fresh string beans
2 tbsp olive oil
2 cloves pressed garlic
1/4 - 1/2 tsp red pepper flakes
salt
pepper
Heat oil in wok, or large non-stick skillet, on medium high heat. Cut stem ends off green beans, rinse and pat dry. Toss into heated wok/skillet, add remaining ingredients, stir fry until crisp tender. Check for doneness with fork.
These are fabulous - and spicy, so cut back on the pepper flakes if you don't like the heat!
Sunday, September 26, 2010
World's Best Simple Fudge
September 21, 2010
For the upcoming holiday season. You know it's not too soon to plan!
World's Best/Easiest Fudge Recipe!
This is great for teacher, neighbor and co-worker gifts. Easy, fast and irresistable.
No Kidding !
Ingredients:
I box powdered confectioners sugar (16 oz)
1/2 cup powdered cocoa
1 stick butter (1/4 pound), softened
1/4 cup milk
1 tsp vanilla
Place first 4 ingredients in microwave safe medium size bowl, no mixing needed. Microwave on high for 2 1/2 minutes. Using hand mixer, mix until smooth. Mix in vanilla, add chopped nuts or dried fruit (CRANBERRIES!!). Place in lined square cake pan, refrigerate until firm. Cut, serve, make a another batch to share!
For the upcoming holiday season. You know it's not too soon to plan!
World's Best/Easiest Fudge Recipe!
This is great for teacher, neighbor and co-worker gifts. Easy, fast and irresistable.
No Kidding !
Ingredients:
I box powdered confectioners sugar (16 oz)
1/2 cup powdered cocoa
1 stick butter (1/4 pound), softened
1/4 cup milk
1 tsp vanilla
Place first 4 ingredients in microwave safe medium size bowl, no mixing needed. Microwave on high for 2 1/2 minutes. Using hand mixer, mix until smooth. Mix in vanilla, add chopped nuts or dried fruit (CRANBERRIES!!). Place in lined square cake pan, refrigerate until firm. Cut, serve, make a another batch to share!
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